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Morton's The Steakhouse - 1001 McKinney St Suite A4 Menu
Starters
Chips & Dip
US$10.50Center Cut Iceberg
US$14.50Tuna Tacos*
US$16.00Ahi Tuna Tower*
US$19.50Colossal Crabmeat Cocktail
US$20.50Jumbo Lump Crab Cake
US$20.50Jumbo Shrimp Cocktail
US$24.00Maine Lobster Cocktail
US$23.00Morton’s Salad
US$13.00Caesar Salad
US$13.00Sliced Beefsteak Tomato
US$13.00Chopped Spinach Salad
US$12.50Soup & Salad Combo
US$11.00Chopped Salad
US$14.50Lobster Bisque
Roasted Tomato Bisque
Baked Five Onion Soup
Crispy Chicken BLT
US$13.00The Pulled Pork "Cubano"
US$14.00Chinese Chicken Chopped Salad
US$15.00Warm Steak Salad*
US$25.00Morton’s Prime Burger*
US$19.78Grilled Chicken Breast Sandwich
US$18.00Stacked Prime New York*
US$27.009 oz. Prime Ribeye Steak Sandwich*
US$27.00Prime Sirloin Chopped Steak*
US$24.00Crab Cake BLT
US$26.00Grilled Cheese Sandwich & Roasted Tomato Bisque
US$12.00Ultimate Clubhouse Sandwich
US$12.00Prime Rib French Dip Sandwich
US$24.00Short Rib Steak Tacos
US$17.00Jumbo Lump Crabmeat Omelette
US$15.00Grilled Ora King Salmon Salad*
US$21.00Filet Mignon Tenderloin Sandwich*
US$29.00Shrimp Scampi Capellini
US$27.00Shrimp Salad Trio
US$18.00Grilled Jumbo Shrimp & Sea Scallops
US$27.00
Morton’s Lunch Specialties
Prime Steaks & Chops
Center-Cut Lunch Filet Mignon* 6 oz.
US$45.00Prime New York Strip* 16 oz.
US$62.00Prime Manhattan Cut* 10 oz.
US$49.00Prime Pork Chop* 16 oz.
US$35.00Rack of Lamb* 20 oz.
US$54.00Bone-In Veal Chop* 16 oz.
US$55.00Prime Cajun Ribeye* 16 oz.
US$55.00Prime Ribeye* 16 oz.
US$52.00Prime Peppercorn Strip Steak* 16 oz.
US$64.00Larger center-cut filet mignon available upon request
Lobster Bisque
Roasted Tomato Bisque
Baked Five Onion Soup
Morton’s Salad
Caesar Salad
Chopped Spinach Salad
Morton’s Three Course Prime Lunch Selections • 31.5 - Choice of Soup or Salad:
Morton’s Three Course Prime Lunch Selections • 31.5 - Choice of Entree:
Grilled 9 oz. Ribeye Steak* With Garlic Butter And Mashed Potatoes
Shrimp Scampi Capellini Toasted Pine Nuts, Spinach, Tomato And White Wine
Prime Sirloin Chopped Steak* With Caramelized Onions, Cheddar Cheese And Mashed Potatoes
Crab Cake BLT With Caper Dill Mayonnaise And Matchstick Fries
Honey-Balsamic Glazed Ora King Salmon* With Vegetable Relish
Chicken Christopher With Garlic Beurre Blanc And Mashed Potatoes
Double Chocolate Mousse
Cheesecake
Morton’s Three Course Prime Lunch Selections • 31.5 - Choice of Dessert: